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Gas

Unfortunately, ImportAppliances does not sell any gas hobs because international gas standards vary. But did you know that induction cooking has lots of benefits over gas cooking?

Induction Cooking: The Future of Home Cooking?

If you're like most people, you probably use a gas stovetop to cook your food. But have you ever considered using an induction cooktop? Induction cooking is becoming more and more popular, and for good reason. In this article, we will discuss the benefits of induction cooking and why it is the future of home cooking!

Induction cooking offers a variety of advantages over gas cooking. It's faster, more energy-efficient, easier to clean and safer than gas stoves.

Faster; With an induction cooktop, you can save time by heating up food faster than ever before.

Safer; Plus, since induction cooking uses electromagnetic technology to heat your food instead of open flames or hot coils, you no longer have to worry about burning yourself!

Energy efficient; Another big advantage of induction cooking is that it is much more energy efficient than gas cooking. This means you can lower your electricity bills while still preparing delicious meals for your family and friends. Also, since the heat for induction cooking is generated directly on the cookware itself, there's less chance of burning your food.

Cleaner; Finally, induction cooking is much easier to clean than gas stoves. No more scrubbing and scraping off grease and grime as you would with a traditional gas stove! With an induction cooktop, all you need to do is wipe away any spills or splatters and your cooktop will be sparkling clean in no time.

So if you're looking for a faster, safer, and more energy-efficient way to cook, induction cooking may be the perfect choice for you. Not only will you save time in the kitchen but you'll also save money on your electricity bills in the long run! So what are you waiting for? Click here to view our range of induction hobs.

Watch the video below to learn more about Induction.
video about Induction.